This breakfast treat is sure to bring everyone running to the table! It stated it would take 50 to 60 minutes to get done and a bit longer if you use frozen blueberries. https://www.julieseatsandtreats.com/blueberry-sour-cream-pound-cake-recipe Always comes out moist and delish! https://www.marthastewart.com/338916/blueberry-lemon-bundt-cake This blueberry bundt cake is everything. Make it a brunch to remember with mimosas and french toast muffins too. My favorite summer/American fruit has got to be blueberries. https://www.yummly.com/recipes/blueberry-sour-cream-coffee-cake I just got done making the Blueberry Sour Cream Coffee Cake. This blueberry cake is winningly tender and moist, courtesy of Kemps Sour Cream.I really appreciate that Kemps is local and 100% family farmer owned. https://www.cdkitchen.com/recipes/recs/1372/Blueberry-Bundt-Cake84799.shtml It has fresh juicy berries, a delectable streusel layer, all topped off with a sweet glaze. Have it on its own or drizzle some sweet-tangy lemon glaze on top. This Blueberry Sour Cream Cake tastes as yummy as it looks! In another bowl, whisk the eggs, 1 cup Allow the cake to cool in the pan for 15 minutes and then invert the pan onto a wire rack to cool completely. In small bowl, combine blueberries and lemon zest and set aside. Blueberry Bundt Cake: Tender cake bursting with juicy blueberries and a decadent streusel. Not only is it delicious, it is also very nutritious! I had to keep hitting the timer for 10 more minutes so many times I lost track of how much longer than the hour it took. Many have made this cake and are always happy with the result. https://www.nytimes.com/2020/08/05/dining/blueberry-bundt-cake.html https://www.thespruceeats.com/easy-blueberry-bundt-cake-recipe-3051678 https://www.yourpartytunedup.com/jewish-blueberry-sour-cream-bundt Coat a 9-10 inch bundt pan with baking spray. Icing It’s deliciously fresh, all natural, and works beautifully in recipes. 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